Amount of Sucrose in Nuts, almonds, blanched

Nut and Seed Products

In 100 g (Grams) of Nuts, almonds, blanched there is 4.46 g of Sucrose. Change amount

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Sucrose

Sucrose is a nutrient present in many other foods. The below table lists foods high in Sucrose other than Nuts, almonds, blanched.

Sugars, granulated 99.8 g 99.8%
Sugar, turbinado 99.19 g 99.19%
Sugars, brown 94.56 g 94.56%
Beverages, Lemonade, powder 74.45 g 74.45%
Beverages, lemonade-flavor drink, powder 72.16 g 72.16%
Beverages, drink mix, QUAKER OATS, GATORADE, orange flavor, powder 59.9 g 59.9%
Syrup, NESTLE, chocolate 59.86 g 59.86%
Syrup, maple, Canadian 58.93 g 58.93%
Syrups, maple 58.32 g 58.32%
Nuts, coconut cream, canned, sweetened 51.5 g 51.5%
Glutino, Gluten Free Cookies, Vanilla Creme 47.89 g 47.89%
Glutino, Gluten Free Cookies, Chocolate Vanilla Creme 47.57 g 47.57%
Cookies, gluten-free, chocolate sandwich, with creme filling 47.57 g 47.57%
Sweeteners, for baking, contains sugar and sucralose 47.05 g 47.05%
Chocolate, dark, 45- 59% cacao solids 46.25 g 46.25%
Cookies, gluten-free, vanilla sandwich, with creme filling 45.41 g 45.41%
Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) 44.65 g 44.65%
Cookies, chocolate sandwich, with extra creme filling 44.53 g 44.53%
Sweeteners, for baking, brown, contains sugar and sucralose 44.35 g 44.35%
Sage Valley, Gluten Free Vanilla Sandwich Cookies 42.94 g 42.94%
Nuts, almonds, blanched

Nuts, almonds, blanched is a type of Nut and Seed Products. The most significant nutrients in Nuts, almonds, blanched are listed below.

Water 4.51 g 4.51%
Energy (calorie) 590 kcal
Energy (joule) 2468 kJ
Protein 21.4 g 21.4%
Total lipid (fat) 52.52 g 52.52%
Ash 2.91 g 2.91%
Carbohydrate, by difference 18.67 g 18.67%
Fiber, total dietary 9.9 g 9.9%
Sugars, total 4.63 g 4.63%
Sucrose 4.46 g 4.46%
Glucose (dextrose) 0.03 g 0.03%
Fructose 0 g
Lactose 0 g
Maltose 0.14 g 0.14%
Galactose 0 g
Starch 1 g 1%
Calcium, Ca 236 mg 0.24%
Iron, Fe 3.28 mg
Magnesium, Mg 268 mg 0.27%
Phosphorus, P 481 mg 0.48%

Nutrients in Nuts, almonds, blanched